The Wine Cellar
We spent over a year planning our wine inventory. Our house wines come from over fifteen countries and cover most major categories. Each wine was selected based on its flavor profile and how well it lent itself to Chef Dardenne’s menus. So far, people love what we’ve chosen. We hope you enjoy wine as much as we do.
Enjoy!
Jim & Brandon
House Wines
Sparkling Wines Montmartre, Brut Blanc de Blanc, France Serenello, Prosecco, Extra Dry, Italy
Rieslings & Moscatos Familie Hasselbach Fritz's Riesling, Germany Elvio Tintero, Moscato d’Asti, Italy
Interesting Whites Cabert, Pinot Grigio, Bertiolo, Italy Domaine Massiac, Sauvignon Blanc, France Domaine Blanches, Sancere, France Jules Taylor, Sauvignon Blanc, New Zealand Sphlïnk, Grüner Veltliner, Austria, (glass/carafe) Chardonnays & Chablis Joseph Drouhin, Macon-Villages, Burgundy, France Carneros Creek, Chardonnay, Napa, California Pellegrini, Russian River, Sonoma, California Rombauer, Carneros, California Drouhin ∙ Vaudon, Chablis, Burgundy, France Sonoma-Cutrer, Russian River Valley, California Rosés Prisma, Casablanca Valley, Chile Vē-Vē (d’asti), Escolha, Portugal Peyrassol, Côtes de Provence, France Cabernet Sauvignon Eberle Vineyard Selection, Paso Robles, 2016 Highway 12, Sonoma, California, 2016 Marietta Armé , Northern Coast, California, 2015 Silver Oak, Alexander Valley, California, 2014 Hall, Napa Valley, California, 2015 Keenen, Spring Mountain District, Napa, 2014 Various Reds Amauta El Porvenir, Malbec, Argentina, 2018 Clos Pegase, Merlot, Carneros, Napa, 2015 La Solitude, Côtes du Rhône, France, 2017 Chateau d’Arcins, Bordeaux, France, 2014 Domaine St. Damien, Gigondas, La Louisiane, France, 2016 Nicolis, Amarone Classico, Della Valpolicella, Italy, 2012 Luberri Gran Reserva, Rioja Orlegi, Spain, 2018 Famiglia Castellani, Chianti Classico Reserve, Italy, 2012 De Forville, Barbera, Italy, 2017 Pinot Noirs Morgan 12 Clones, Sta. Lucia Highlands, 2017 Hex Vom Dasenstein, Baden, Germany, 2015 Pellegrini, Russian River, Sonoma, California, 2016 Ferrari Carano “Sky High Ranch”, California, 2017 Aniello 006, Riverside Estate, Patagonia, Argentina, 2017 Joseph Drouhin, 2018
Reserve Wines
CHAMPAGNES Please allow 10 minutes to properly chill to 55° Guy Larmandier, Grand Cru, “Cuvee Signe Francois”, 2008 Laurent-Perrier, Cuvee Rose Brut, Champagne, France WHITE WINES Please allow 10 minutes to properly chill to 55° Kistler Chardonnay “Les Noistiers”, Sonoma Coast, California Domaine Vincent & Francois Jouard, Chassagne-Montrachet 1er cru Les Charmes, “Clos de la Troffiere”, Vielle Vignes RED WINES Hirsch Vineyards, Estate San Andreas Fault, Pinot Noir, Sonoma, 2016 Merry Edwards, Olivet Lane Vineyard, Pinot Noir, Russian River, 2016 Francois Feuillet, Chambolle-Musigny, 1er cru, “Les Sentiers”, Burgundy, France Miner Family Wines, Stagecoach Vineyard, Merlot, Napa, 2013 Spottswoode, Estate Cabernet Sauvignon, Napa, 2014 Heitz, Trailside Vineyard, Cabernet Sauvignon, Napa, 2013 Clos du Val, Reserve, Hirandelle Vineyard, Cabernet Sauvignon, Napa, 1995 Diamond Creek, Volcanic Hill, Cabernet Sauvignon, Napa, 2016 Quilceda Creek, Cabernet Sauvignon, Columbia Valley, Washington, 2015 Hudson Valley, “Phoenix Red”, Carneros, Napa, 2016 Saint-Julien Croix De Beaucaillou, Bordeaux, France, 2008
