A Bar Like It Should Be

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The Saint is the area’s only craft cocktail bar.  A combination of Victorian, English, and French decor, The Saint features the highest quality wines, spirits, and beers including Japanese whiskies, Scottish gins, and a wide variety of American bourbons and Mexican tequilas.  Small plates are available daily along with a specialty entree (served only in The Saint).  Our wine selection features popular wines from around the world, many of which are available by the glass.   The Saint is open 5 PM ’til 10 PM daily.  The Saint reopens at 7 each morning offering coffee, tea, bagels, fresh fruit, and yogurt.  Guests enjoy free WiFi, live news, and a roaring fire (when the weather permits) before the main dining rooms open at 8 to serve breakfast.  The minimum age to enter The Saint is 18.

The Saint is a great way to meet locals and enjoy specialty cocktails, unique beers, and soft jazz.  The Saint is a unique experience in the Felicianas and extremely popular.  First come, first served.  Reservations are not accepted. 

Tonight's Menu

Small Plates

Small Plates in the Saint Bar
Monday – Saturday

Pecan Breaded Duck Tenders – 10
red pepper jelly sauce

Natchitoches Meat Pies – 10
sweet & spicy tobasco marmalade

The Saint Burger – 14
brioche bun, bistro fries

Jumbo Lump Crab Cake – 18
roasted jalapeno tartar sauce

Smoked Sausage Brochette – 9
creole honey mustard

Fried Green Tomatoes – 16
ponchatrain blue crab & remoulade

Parmesan Baguette – 9
toasted with extra virgin olive oil

Baja Shrimp Tacos- 14
warm flour tortillas, fresh mango salsa

Sample Drink Menu

A Few of our Craft Cocktails

Afton Villa Flower
  Hendrick’s Gin, grenadine, club soda, lime

Audubon
Sauvignon Blanc, rum, lemon juice, bitters

Cajun Martini
Nikka Vodka (Japan), raspberry liquer, pineapple juice

Saint’s Kiss
  Sparkling white wine, Grey Goose Vodka

Bourbons & Ryes

1792
Angels Envy
Balcone’s Baby Blue (Corn Mash)
Blantons
Booker’s
Buffalo Trace
Bulleit
Crown Royal
Eagle Rare 10
Elmer T. Lee
High West Bourye
Maker’s Mark
Michter’s
Pinhook
Pinhook (Cask Strength)
Rittenhouse Rye
Rock Hill Farms
Starward Nova
Weller
Whistlepig
Whistlepig Boss Hog
Woodford Reserve (Well)

Vodkas

Absolut
Absolut Elyx
Beluga
Crystal Head
Grey Goose
Jean-Marc XO
Ketel One (Well)
Ketel One Citroen
Nikka Coffey
Russian Standard Gold
Russian Standard Platinum
Titos

Gins

Aviation American Gin
Boodles
Bombay Sapphire (Well)
Brooklyn
Caorunn
Gunpowder Irish Gin
Luxardo Sour Cherry
McQueen and The Violet Fog
Monkey 47
Opihr Oriental Spiced Gin
Roku
Sipsmith
Tanqueray No. Ten
The Botanist

Scotch Whiskeys

Auchentoshan
Bowmore 12 (Islay)
Buchanan’s 18
Dalmore 12
Dalwhinnie 15
Dewars White Label (Well)
Jameson (Ireland)
Johnnie Walker 18
Johnnie Walker Wine Cask Blend
Laphroaig (Islay)
Oban 14 (W. Highland)
Paul John Peated (India)
Redbreast 15 (Ireland)
Suntory’s The Hakushu (Japan)
Suntory’s The Yamakazi (Japan)
Suntory’s Toki
Talisker (Skye)
The Glenlivet
Yellowspot 12 (Ireland)

Tequilas & Mezcals

1146
Casamigos Blanco
Casamigos Reposado (Well)
El Buho
Espolon Reposado
Fuenteseca Cosecha 2013
Hussong’s
Patron Silver Blanco
Patron Silver Reposado
Penta Blanco
Penta Reposado

Rums

Bacardi Gold (Well)
Bacardi Superior
Captain Morgan
Malibu
Ron Zacapa XO
Santa Teresa 1796

Beer Selection

Abita Amber
Baltica (Russia)
Blue Moon
Bourbon County Stout
Bud Lite
Budweiser
Canebrake
Commotion APA
Corona Extra
Dolomiti Rossa (Italy)
Ghost In The Machine
Goose Island IPA
Guinness Stout (Ireland)
Heineken
Heineken 0.0
Hitachino Nest (Japan)
Irish Channel Stout
Jucifer
Lagunitas IPA
Michelob Ultra
Michelob Ultra Pure Gold
Miller Lite
Modello Negro (Mexico)
NOLA Blonde
NOLA Hoppyright Infringement
Not Your Father’s Root Beer
Peroni (Italy)
Ready To Mingle
Shiner Bock
Southern Drawl
St. Bernardus Abt 12 (Belgium)
Stella Artois (Belgium)
Stone IPA
The Boot
Tin Roof Voo Doo
Urban South Holy Roller IPA
Yuengling Black & Tan
Yuengling Lager

The St. Francisville Inn prides itself on its culinary offerings.
WINNER OF 2019 DINERS CHOICE AWARD